FISMC is proud to honor our 2023 Women In the Food Industries honorees Sheryl Salazar, Vice President of Merchandising, Albertson's Southern California Division and Doctor Cynthia McCloud EdD, Director - Food Indiustry Program at USC Marshall School. Please let us know if you require a vegetarian/vegan meal option.
Meal options
Winemakers filet. salad. and dessert
Vegetarian/Vegan Pasta Primavera
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